New Orleans’ Premier
Vietnamese Bakery

Founded in 1982, Dong Phuong Bakery is a James Beard
Award-winning Vietnamese bakery in the heart of New
Orleans East offering traditional baked goods, banh mi,
and seasonal staples such as mooncakes and king cakes.
Founded in 1982, Dong Phuong Bakery is a James Beard Award-winning Vietnamese bakery in the heart of New Orleans East offering traditional baked goods, banh mi, and seasonal staples such as mooncakes and king cakes.

Ordering Info

image of Dong Phuong Bakery pate so, puff pastry meat pies

Experience a
Taste of The East

From banh mi, locally known as Vietnamese po’boys, to
crawfish pie and steamed bao, we invite you to explore the
classics and find your new favorites at Dong Phuong Bakery.

Foodies Love Us

Experience a
Taste of The East

From banh mi, locally known as Vietnamese po’boys to crawfish pie and steamed bao, we invite you to explore the classics and find your new favorites at Dong Phuong Bakery.

JAMES BEARD FOUNDATION

AMERICAN CLASSIC

2018 AWARD WINNER

Every year, the James Beard Foundation presents the ‘American Classic’ award to long-standing, locally owned restaurants with timeless appeal and quality food that reflects the character of their community. Dong Phuong Bakery is proud to be a recipient of the 2018 James Beard American Classic Award.
Every year, the James Beard Foundation presents the
‘American Classic’ award to long-standing, locally owned
restaurants with timeless appeal and quality food that
reflects the character of their community. Dong Phuong
Bakery is proud to be a recipient of the 2018 James Beard
American Classic Award.

Foodies Love Us